Location: Cadzow Bakehouse, 164 Quarry Street, Hamilton, ML3 6QR
Time: 2 pm - 7 pm 
 
Learn how to make and bake focaccia and baguettes with our hands-on baking class in our bakery.
 
You’ll be taught the principles of measuring your ingredients, working with the dough and baking off the breads. 
 
The price of the class includes:
Your own recipe book
An apron to wear and then take home
All ingredients and equipment supplied
Afternoon refreshments and bakes
All your creations to take home
 
The day will run from 2 pm until 7 pm, and during this time, there will be a break for refreshments. The entire afternoon is tailored to answering your bread-making questions and learning new skills you can replicate at home, all while enjoying a relaxed class atmosphere. 
 
Location: Cadzow Bakehouse, 164 Quarry Street, Hamilton, ML3 6QR
Time: 2 pm - 7 pm