Bread and focaccia making classes
Learn how to make and bake focaccia and baguettes with our hands-on baking class in our bakery.
You’ll be taught the principles of measuring your ingredients, working with the dough and baking off the breads.
All scheduled classes are now fully booked.
Further dates will be announced on our social media pages or via email. Please stay tuned!
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The price of the class includes:
Your own recipe book
An apron to wear and then take home
All ingredients and equipment supplied
Afternoon refreshments and bakes
All your creations to take home
Important details:
The day will run from 2 pm until 7 pm, and during this time, there will be a break for refreshments. The whole afternoon is tailored to answering your bread-making questions and learning new skills you can be replicate at home, all while enjoying the art of hand-making bread.
