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Bread and focaccia making classes

Learn how to make and bake focaccia and baguettes with our hands-on baking class in our bakery.

You’ll be taught the principles of measuring your ingredients, working with the dough and baking off the breads. 

All scheduled classes are now fully booked. 

Further dates will be announced on our social media pages or via email. Please stay tuned! 

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​The price of the class includes:

Your own recipe book

An apron to wear and then take home

All ingredients and equipment supplied

Afternoon refreshments and bakes

All your creations to take home

Important details:

The day will run from 2 pm until 7 pm, and during this time, there will be a break for refreshments. The whole afternoon is tailored to answering your bread-making questions and learning new skills you can be replicate at home, all while enjoying the art of hand-making bread.

Be notified of Bakehouse updates!

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